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Wednesday, October 22, 2014

Slow Foods

Making garlic butter with fresh garlic from the garden







Posted by Mrs. Kolkebeck at 1:02 PM No comments:
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Labels: STEM lab at Benton

Storm Chasers

Thank you to MU storm chasers who taught us about tornadoes today!






Posted by Mrs. Kolkebeck at 10:11 AM No comments:
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